Spicy Bohemian is a bohemian-style pilsener “dry-hopped” with fresh, roasted New Hampshire jalapeños. The result is a well-balanced beer with a very intoxicating peppery-type aroma, great jalapeño flavor, and just a bit of lingering heat.
This beer is definitely one of our most popular beers. Partly, we think, because it pairs so well with food. Want a perfect complement to your sushi? Try it with Spicy Bohemian. Have a nice white fish that you want to add a bit of zing to? Pair it with Spicy!
This is a seasonal beer, so watch for it from mid-Summer to early Fall. Occasionally we will save some Jalapeños to make a tiny batch around Christmas time. After all, we often find that a little spice can make the coldest NH months seem a bit warmer!
Note- given that we don’t taste every pepper we put into the beer and weather affects the spiciness of the pepper, this beer can vary in heat from batch to batch.