November 11th, 2018
12:00 pm - 7:00 pm
Join us for a day of smokin’ food specials – luau style! We’re feeling the cold weather, so we decided to host a Hawaiian themed pig roast this year to warm things up.
Chef Carrie and team are working on a special BBQ Plate featuring smoked pork accompanied by sweet & sour smoked pineapple, served with coconut rice and smoked mussels in a banana leaf. We’ll also have a Hawaiian Pizza Flatbread, an Island-Style Cake, and a cask of Apple Crisp Wit!
Staff will be in the tiki spirit – so feel free to bust out your favorite Hawaiian shirt or shell bra and join us for some fun! Regular menu also available. No tickets required and all ages welcome.
We also want to honor our Veterans on this special day and show our appreciation by offering all Veterans with ID 10% off beer on Sunday. Happy Veteran’s Day!